• 1. 
    What vitamin are leafy green vegetables rich in?

  • B
  • C
  • A
  • K
  • 2. 
    What vegetable is usually used to make coleslaw?

  • cauliflower
  • lettuce
  • potato
  • cabbage
  • 3. 
    The tomato is classified as a:

  • fruit
  • vegetable
  • berry
  • seed
  • 4. 
    What is responsible for the green color of leafy vegetables such as lettuce?

  • lycopene
  • carotene
  • benzene
  • chlorophyll
  • 5. 
    Which of these is a kind of vegetable?

  • okra
  • ocelot
  • okapi
  • ocarina
  • 6. 
    Which of these is a cruciferous vegetable?

  • tomato
  • broccoli
  • potato
  • onion
  • 7. 
    Which of these is not a relative of the beet?

  • potato
  • chard
  • white sugar beet
  • mangel-wurzel
  • 8. 
    Which of these is not a leafy vegetable?

  • pepperoncini
  • spinach
  • escarole
  • lacinato kale
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