CBSE  /  Class 6  /  Science  /  Components of Food

  • 1. 
    The food components needed by our body are called

  • ingredients
  • nutrients
  • fragments
  • ornaments

  • 2. 
    Carbohydrates can be tested by using

  • iodine solution
  • caustic soda
  • copper sulphate
  • fehling solution

  • 3. 
    Which one of the following is an energy giving component?

  • Protein
  • Vitamins and minerals
  • Roughage
  • Carbohydrates and fats

  • 4. 
    Vitamins and minerals are

  • protective food
  • energy giving food
  • body building food
  • roughage

  • 5. 
    Roughage helps in

  • protecting our body from diseases
  • movement of bowel
  • providing energy
  • building and repair of various body parts

  • 6. 
    Scurvy is caused due to the deficiency of

  • vitamin A
  • vitamin B
  • vitamin C
  • vitamin D

  • 7. 
    Diseases caused due to the deficiency of vitamins are known as

  • dietary diseases
  • cronic diseases
  • deficiency diseases
  • transmitted diseases

  • 8. 
    All the deficiency diseases can be prevented by

  • cleanliness
  • taking medicine at proper time
  • vaccination
  • taking balanced diet

  • 9. 
    Which of the following food items contains carbohydrates?

  • Rice
  • Gram
  • Cabbage
  • Pulses

  • 10. 
    Night blindness is caused due to deficiency of

  • vitamin A
  • vitamin B
  • vitamin C
  • vitamin D
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